Amount of Methionine in Tamarinds, raw

Fruits and Fruit Juices

In 100 g (Grams) of Tamarinds, raw there is 0.014 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Tamarinds, raw.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate 1.13 g 1.13%
Soy protein isolate, potassium type 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Tamarinds, raw

Tamarinds, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Tamarinds, raw are listed below.

Water 31.4 g 31.4%
Energy (calorie) 239 kcal
Energy (joule) 1000 kJ
Protein 2.8 g 2.8%
Total lipid (fat) 0.6 g 0.6%
Ash 2.7 g 2.7%
Carbohydrate, by difference 62.5 g 62.5%
Fiber, total dietary 5.1 g 5.1%
Sugars, total 38.8 g 38.8%
Calcium, Ca 74 mg 0.07%
Iron, Fe 2.8 mg
Magnesium, Mg 92 mg 0.09%
Phosphorus, P 113 mg 0.11%
Potassium, K 628 mg 0.63%
Sodium, Na 28 mg 0.03%
Zinc, Zn 0.1 mg
Copper, Cu 0.086 mg
Selenium, Se 1.3 µg
Vitamin C, total ascorbic acid 3.5 mg
Thiamin 0.428 mg

Nutrients in Tamarinds, raw